Look what Laurie made.
I would write much better today if she shared it with me. I might have to make my own.
Here’s the link for the recipe:
I always write better when dinner is cooking in the crock pot. This is Laurie’s recipe for Chicken Tortilla Soup. Like all of her recipes, so easy and so good.
Laurie’s Chicken Tortilla Soup
Combine in a crock pot:
1 jar of mild salsa (64 oz)
2 cans black beans drained
2 cans yellow corn drained
2 chicken breasts.
Cook all day on low.
Before serving remove chicken breasts and shred the meat. Add the chicken back to the soup.
Stir in one 8 oz brick of cream cheese. Yum.
Serve with tortilla chips.
Enjoy. Mine is already cooking.